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Foie Gras Crème Brûlée
Caffeinees Premium Hi-Tea Set
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
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Photos by fatboybakes
Petite Fours
Signature Chocolate Molten Cake
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Fig and Pecan Tart
Lobster with fresh fruit salad with Italian Vanilla dressing
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Photos about Mezze Bistro & Wine Bar
Veal of osso bucco served with sides of saffron-infused risotto
Sandwich
Pavlova of the week
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