Pasta: Squid ink agnaloti stuffed with cream cod in parmesan sauce and crispy shimeji pair with 

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Lemon crème chiboust with sable crumble and strawberry sauce

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Baked Tagliatelle with Capsicums, Red Onions, Mushrooms in Alfredo and Herbs Sauce

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Chicken Stew with Black Peppercorn Sauce

Jalan Changkat Kia Peng, Kuala Lumpur
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Stir Fried Tiger Prawns with Plum Sauce

Starhill, Jalan Bukit Bintang, Kuala Lumpur
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Chicken Thigh Sauté with Homemade Fresh Tomato Sauce

Jalan Burhanuddin Helmi, Taman Tun Dr Ismail, Kuala Lumpur
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Yorkshire Pudding with Wild Mushrooms, Mixed Herbs & Shallots Sauce

Bangsar, Kuala Lumpur
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Lamb Patty with Spicy Tomato Sauce

The Boulevard, Mid Valley City, Lingkaran Syed Putra, Kuala Lumpur
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Lemon Panna Cotta with Strawberry and Mint Sauce

Changkat Bukit Bintang, Kuala Lumpur
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Unagi with Egg Sauce

Jalan Ampang, Kuala Lumpur
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Hokkaido Grilled pork with BBQ Sauce

Jalan P.Ramlee, Kuala Lumpur
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Sliced Turkey Breast Zurich Style served in Creamy Champignon Mushroom Sauce, Buttered Fettuccine and Brocolli Floret.

Impiana KLCC Hotel, Jalan Pinang, Kuala Lumpur
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Roasted Chicken served with Garlic Bulb, Whipped Potato, Apple Sauce and Chicken Jus

Jalan Sultan Ismail, Kuala Lumpur
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Oven baked Australian lamb noisette with Kalamata mash and fresh thyme sauce

Jalan Yap Kwan Seng, Kuala Lumpur
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Steamed River Prawn In Lime Juice & Chilli Sauce with Glass Noodles

Jalan U Thant, Kuala Lumpur
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Lamb Rack in Mongolian Sauce

InterContinental Kuala Lumpur Hotel, Jalan Ampang, Kuala Lumpur
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Chicken with Mole Sauce

Jalan Ampang, Kuala Lumpur
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Camarones al Pasilla y Guayaba (Shrimps in Chili Guava Sauce)

InterContinental, Jalan Ampang, Kuala Lumpur
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