Sauce Restaurants in Jalan Sultan Ismail

Steamed Sea Garoupa with Soya Sauce

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XO 酱炒桂花蚌虾仁（桂花飘香）Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens

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Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

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Roasted Chicken with Ginger, Garlic and Spicy Sauce

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Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

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Yee Sang with Crispy Soft Shell Crab, Norwegian Salmon, Japanese Octopus & Mango Plum Sauce

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Sauteed Osmanthus Clam, Shrimps with XO Sauce & Garden Greens

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Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens

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Pan Seared Crusted Salmon With Apple Butter Sauce

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Peppered Crusted Duck With Blackberries Sauce

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Baked Salmon Rolled With Asparagus And Vanilla Warm Butter Sauce

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Stuffed scallop served with garlic sauce and garden green

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Baked marinated Sea Perch fillet with Assam curry sauce

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Steamed Fish Maw With Shrimp Mousse In Egg White Sauce

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Dill And Szechuan Pepper Marinated Then Steamed Cod Medallion With White Asparagus And Sauteed Baby Spinach , Roasted Pine Nuts And Saffron Vanilla Hollandaise Sauce

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Peppered Crusted Duck With Blackberries Sauce

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Spinach And Ricotta Tortellini With Tomato Habanero Salsa And Gorgonzola Sauce

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Baked marinated Sea Perch fillet with Assam curry sauce

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Sauce Restaurants in Jalan Sultan Ismail

Steamed Sea Garoupa with Soya Sauce

XO 酱炒桂花蚌虾仁 （桂花飘香）Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens

Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

Roasted Chicken with Ginger, Garlic and Spicy Sauce

Sauteed Osmanthus Clam, Shrimps with XO Sauce and Garden Greens

Yee Sang with Crispy Soft Shell Crab, Norwegian Salmon, Japanese Octopus & Mango Plum Sauce

Sauteed Osmanthus Clam, Shrimps with XO Sauce & Garden Greens

Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens

Pan Seared Crusted Salmon With Apple Butter Sauce

Peppered Crusted Duck With Blackberries Sauce

Baked Salmon Rolled With Asparagus And Vanilla Warm Butter Sauce

Stuffed scallop served with garlic sauce and garden green

Baked marinated Sea Perch fillet with Assam curry sauce

Steamed Fish Maw With Shrimp Mousse In Egg White Sauce

Dill And Szechuan Pepper Marinated Then Steamed Cod Medallion With White Asparagus And Sauteed Baby Spinach , Roasted Pine Nuts And Saffron Vanilla Hollandaise Sauce

Peppered Crusted Duck With Blackberries Sauce

Spinach And Ricotta Tortellini With Tomato Habanero Salsa And Gorgonzola Sauce

Baked marinated Sea Perch fillet with Assam curry sauce

XO 酱炒桂花蚌虾仁（桂花飘香）Sautéed Osmanthus Clam, Shrimps With Xo Sauce And Garden Greens