Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan seared swordfish, braised mix lentil, sautéed fennel with asparagus, black kalamata olive and smoked green pepper puree

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
1 Likes

Pan-Seared Red Snapper with Thai Pomelo Salad

Jalan Sultan Ismail, Kuala Lumpur
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Pan Seared Sliced Wagyu Sirloin Roll with Bean Curd in Japanese Moromiso Sauce

Rennaisance Hotel, Jalan Sultan Ismail, Kuala Lumpur
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Pan Seared Sliced Wagyu Sirloin Roll with Bean Curd in Japanese Moromiso Sauce

Rennaisance Hotel, Jalan Sultan Ismail, Kuala Lumpur
1 Likes

Pan-Seared Stuffed Scallop with Shrimp mousse and pumpkin Puree

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan-seared Scottish Diver Scallops Sweet Wine-braised Belgian Endive

Shangri-La Hotel, Jalan Sultan Ismail, Kuala Lumpur
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Pan-seared Stuffed 3 Treasures

Rennaisance Hotel, Jalan Sultan Ismail, Kuala Lumpur
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Pan Seared Red Snapper with the Thai Pomelo Salad

Jalan Sultan Ismail, Kuala Lumpur
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Pan-seared Maguro with toasted baby arugula, candied peaches and baked ricotta cheese

Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Pan-seared Snapper Fillet with braised “theme bean”

Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Pan-seared Swordfish with mixed lentils, saute’ed fennel and asparagus  and smoked green pepper puree

Sheraton Imperial Kuala Lumpur Hotel, Jalan Sultan Ismail, Bukit Bintang, Kuala Lumpur
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Pan-seared Snapper Fillet

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan seared fillet of snapper with braised ‘theme bean’, roasted cherry tomato on Vine, crispy leek and creamy hollandaise sauce

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan-Seared Stuffed Scallop with Shrimp Mousse in a Bed of Pumpkin Puree

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan Seared Red Snapper with Pineapple Salsa, Grilled Snow Fish with Strawberry Balsamic and Roasted Tiger Prawn with Gorgonzola Polenta (Paired with Babich, Pinot Noir, Marlborough – New Zealand)

Jalan Sultan Ismail, Kuala Lumpur
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and Pan Seared Wagyu Beef (MB7) with Beef Jus & Garlic Bulb

Jalan Sultan Ismail, Kuala Lumpur
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Pan Seared Sliced Wagyu Sirloin Roll with Bean Curd in Japanese Moromiso Sauce

Rennaisance Hotel, Jalan Sultan Ismail, Kuala Lumpur
0 Likes