Pasta,Squid ink agnaloti stuffed with cream cod in parmesan sauce and crispy shimeji served with Santa Margherita Chianti Classico D.O.C.G ~

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy skinned salmon with spinach, chickpea, glazed Belgium endive and orange reduction

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pasta: Squid ink agnaloti stuffed with cream cod in parmesan sauce and crispy shimeji pair with 

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Main: Crispy skinned salmon with spinach, chickpea, glazed Belgium endive and orange reduction

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Wok Fried Fresh Water Prawn with Oats & Crispy Cur

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Pan seared fillet of snapper with braised ‘theme bean’, roasted cherry tomato on Vine, crispy leek and creamy hollandaise sauce

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy skinned salmon with spinach, chickpea, glazed Belgium endive and orange reduction

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy Shrimps Wanton served with Fruit Salad

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy Chicken Fillet served with Thai Sauce

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Creamed Cod and Cauliflower Mash and Crispy Salted Cod Chips

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Cod fish dumpling with prawn served with spring onion and coriander puree topped with shredded crispy ginger

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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crispy Chinese crullers

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy kataifi with scallop avocado served with fruit

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crystal beet roots juice “Har Kao” topped with crispy shredded fried scallop

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy kataifi with scallop and avocado served on a bed of melon

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crystal Beet Roots Juice “Har Kao” Topped with Crispy Shredded Fried Scallop

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Cod Fish Dumpling with Prawn Served with Spring Onion and Coriander Puree topped with Shredded Crispy Ginger

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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Crispy Kataifi with Scallop and Avocado Served with Fruit

Sheraton Imperial Kuala Lumpur, Jalan Sultan Ismail, Kuala Lumpur
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