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Chinese Cruller stuffed with Squid Mousse served with Thousand Island dressing
Crispy fried Korean Dumpling
Braised Pork Belly with Brown Sauce & Chinese Wine Served with Mantao 酒香東坡肉
軟殼蟹萵苣手卷 / Crispy Soft Shell Crab Wrapped with Lettuce
Marinated Cream Cheese with Crispy Seaweed
Combo of Crispy Roasted Chicken & Duck with marinated jellyfish
Photos by wackybecky
Dishes
Bruno’s ‘Gangster’
Cotton cheesecake
Dishes
Condiments
Pork Dumplings with Spicy Sauce
Photos about Celestial Court
Interior
Celestial Court Steamed ‘Har Kao’
五福呈祥（鲍鱼仔海参魚鰾发菜） Braised Baby Abalone with Baked Fish Maw, Sea Cucumber and Sea Moss
Chilled Earl Grey Syrup with Hasma, White Fungus and Black Dates
Dessert
