Baked Crabs, somehow i still don't get the 'Baked' part (may be it's baked then stir fried with the sauce) and might be slightly overrated, this restaurant is recommended. See blog for more!
The food--from the quality till flavour is nothing to shout out. Just consider OK. Service is bad, and the price also not cheap. OK, really nothing to talk about this famous place (really wondering WHY so famous!!), so see what we had that day..
The award-winning fish head meehoon awarded by Nan Yang Siang Pau, GOLD medal you know. The place is quite run-down, but it is so crowded!.. Sikamat, somewhere inside Seremban, it is ...
Food/SpecialFried palette with tauhu, chicken wings, and some flour.
The noodle is like a cross between lai fan and chou mi fun, not too hard and not too soft either. It comes dry with, again, thick black sauce to mix with the noodles and pork slices. It has a unique flavour; no bad or good but just being different..
The restaurant was quite nice. We realise after the meal it is Halal and caters to tourist as well. Saw a large bus unloading tourist and a few malay families dining there.
Food/Specialfried baby kailan, venison in black pepper sauce, barbequed crab
Fully halal & owned by mamak, all the ingredients are natural&no chemicals added. Our food is fresh & nothing is brought forward to next day. Doing bussiness since 1940 & now it is run by the 3rd generation. Haji Shariff Cendol is…. the people in seremban. ...
The interior of this place is modern yet very cozy, it spots a full bar and has seating areas both in and outdoor. The first Spanish cuisine in Seremban is also probably the nicest decorated restaurant at Era Square.
.. Spanish cuisine in Seremban …
Food/SpecialGrilled Asparagus Wrapped in Bacon, Tapas, Basque Crab Casserole
