Foodie Photo - Latest by pamela_ybc - Malaysia Food & Restaurant Reviews

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Foodie Photo - Latest

Vermicelli Roll Stuffed with Pig’s Liver (黄沙猪润肠)

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Pan Fried Carrot Cake (香煎萝卜糕)

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The Steamed Egg Cake (香滑马来糕)

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Beancurd Skin Roll with Shrimp (鲜虾腐皮卷)

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Pork Rib with Black Bean Sauce (豉汁蒸肉排)

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Glutinous Rice with Lotus Leaf (古法糯米鸡)

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Braised Chicken Feet with Abalone Sauce (鲍汁焖凤爪)

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Tim Ho Wan Signature – Tonic Medlar and Osmanthus Cake (杞子桂花糕)

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Soleil

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Soleil

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Soleil

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Soleil

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Marinated Crabmeat with Avocado, Momotoro Tomato and Basil Sorbet

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Smoked and Glazed Dutch Eel with Foie Grass Mousse, Beetroot and Citrus

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Ravioli with Poached Canadian Lobster, Fine Vegetables and Seafood Emilsion

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The Homemade Tagliatelle with Cod Roe Butter and Pan Seared Hokkaido Scallops

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Oven Roasted Rack of Lamb with Turnip, Sweet Potato. “Ras el Honout” and Fried Lamb Nam

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The Oven Baked Duck Breast with Onion-Lefe Compote, Sauteed Baby Carrots and Duck Leg- Orange Cannelloni

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