Photos by pamela_ybc
The Clear Seafood Tomyum
RESTAURANT 168, PUDU
3 BAGS FULL
Pork Rib with Black Bean Sauce (豉汁蒸肉排)
The Homemade Tagliatelle with Cod Roe Butter and Pan Seared Hokkaido Scallops
The Pandan Crepe with Banana and Gula Melaka
Photos about Soleil
Ravioli with Poached Canadian Lobster, Fine Vegetables and Seafood Emilsion
Smoked and Glazed Dutch Eel with Foie Grass Mousse, Beetroot and Citrus
Soleil – Section 17, PJ
Duck Consomme with Braised Duck Leg Dumplings
Soleil
