Foodie Photo by jianmy - Malaysia Food & Restaurant Reviews

Penang, Malaysia

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Foodie Photo

Jade Palace Seafood Restaurant

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Interior

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Table Setup

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Double Boiled Superior Soup with Apple, Chinese Herb and Deep Sea Garoupa Head (沙露鱼头汤)

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Double Boiled Superior Soup with Fish Maw, Chicken and Chinese Herbs (鱼肚炖鸡汤）

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Deep Fried Crispy Money Bag (金钱满满袋, small, 6 pieces)

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Chinese Spinach Soup with Salted Egg and Preserved Egg (咸蛋皮蛋上汤苋菜, small)

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Fried Boneless Chicken with Mango Sauce (香芒鸡, small)

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Stir Fry Four Types of Vegetable with Crispy Sliced Almond (杏香四宝菜)

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Grilled Lamb Chop with Black Pepper Sauce (密椒煎羊扒)

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Special Homemade Beancurd with Steamed Egg White & Mince Seafood (玉带豆腐)

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Stewed Pork-rib ala Jade Palace served with Buns (红烤招排骨)

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Bread

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Sweetened Water Chestnut Cream with Silver Fungus (雪洱马蹄露)

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G Hotel Gelatomio Traditional Italian Ice-Cream

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Menu & Price List

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Ice Cream

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Table Setup

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