Chinese Spinach Soup with Salted Egg and Preserved Egg (咸蛋皮蛋上汤苋菜, small)
Special Homemade Beancurd with Steamed Egg White & Mince Seafood (玉带豆腐)
Double Boiled Superior Soup with Apple, Chinese Herb and Deep Sea Garoupa Head (沙露鱼头汤)
Four Seasons (四热洴盘) consisting Money Bag (金錢满袋), Jellyfish with Octopus (海蜇日本墨鱼), Stuffed BBQ Chicken Wings (烤鸡翅) and Mini Abalone Stuffed with Fish Paste (攘包贝)