Chinese Restaurants in Malaysia – 6347 Restaurants
The restaurant previously do space sharing with Nam Heong Chicken Rice at night. Now they operates in an air-conditioned shoplot. At 3am, Seng Kee was packed with customers, no wonder they are willing to open until so late.
nickchan posted www.nickchan.net 94 Reviews
Taste wise? The Siu Yok Mee is really good which sweet crispy roasted pork and the noodle used is the same as Wan Tan Mee (生面) with some soy sauce and garlic.
The Emperor Chinese Restaurant CNY Menu Fortune of Gold RM1188.00 nett (per table of 8 to 10 person) Abundance & Wealth RM1388.00 nett (per table of 8 to 10 person) Luxurious Prosperity RM1688.00 nett (per table of 8 to 10 person) Everlasting Prosperity RM1688.00 nett (per table of 8 to 10 person)
If you are wondering why this eatery uses Extra Super Tanker as a name, it is because the owner finds it rather unique and easy people to remember. Just like the distinctive of the name, the customers, in addition, said that the food they are serving also unique in taste and hardly can be found in any other restaurants. Opened in July 2004, Extra Super Tanker is a Chinese restaurant in general but well known for it Seafood menu. They however, do serve family-type food preparation too. The head of chef, also the owner of the restaurant, always make sure that the food is prepared in its best. Therefore, most of the menu listed is required to be advanced in booking.
PureGlutton posted pureglutton.com 227 Reviews
True enough, when I bit into them, the sweet bouncy fresh prawn meat took me quite by surprise, in a very good way, of course. I was told only live tiger prawn meat is used, none of the frozen kind. Known as “Prosperous Fatt Choy Dumplings”, they are priced at RM8/piece and are perfect as a simple appetizer item.
The restaurant's signature dish is Beggar's Chicken which is cooked with chinese herbs.
d_luaz posted lxyummytummy.blogspot.com
The chicken was superb. It was a free range chicken. This bird is stuff with lots of Chinese herbs (there was yuk chok, kei chi, dong guai, yong sum sou, n a few more which im not sure what it is). It was cooked in few layers of tin foil and the soup was the key essences to it. The chicken meat was tender, the smell of the dish was amazing the minute the foil was opened.
The food is good, but quite pricy Interior resembling some long-standing kopitiams, inclusion of some modernized outlook plus characteristics of Far East did paid off. Well, at least we're at ease
fatboybakes posted fatboyrecipes.blogspot.com 248 Reviews
Pumpkin, prawn and siu yoke fried meehoon... SWOON FACTOR, 9/10
The lunch didn’t disappoint us as expected. The food in De Maw Restaurant is still good and the quality is still maintained. Please take note that the waiting is long when the restaurant is packed but you can wait with a pot of hot Chinese tea. We heard many people complained about how pricey the food is in De Maw Restaurant but when you look at their menu, it is not that bad at all. In fact, we felt it is cheaper than most restaurants in the mall now. Like we mentioned earlier, please book your table in advance or take the risk if you plan to walk in. De Maw Restaurant is always top on our list and highly recommended.