You Get What You Give ... Sometimes:
Vintry, Medan Damansara
- by WMW(203) on 23 Jan 2008
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POP
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Vintry @ Jalan Kasah, Medan Damansara, Kuala Lumpurposted by WMW , contributed by limmeiyen, mikeyip, Jq_tan, juliansi, tankiasu, wyejon, ling239, Bangsar_bAbE, KampungboyCitygal
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If you love wine, that’s a beautiful place to go to. To dine there, make sure you give them a call prior to going, just to make a reservation as there’s drove and drove of people that goes there. Slightly late and you won’t have a place to seat.
| Location | Jalan Kasah, Medan Damansara, Kuala Lumpur 130, Jalan Kasah, Medan Damansara, Kuala Lumpur (Located along the same row as Kah Soh and The Rib Shop ) Located behind Victoria Station and next to Kah Soh.
RM45++ per person (Approximation – 3 course meal, excluding drinks)
120-122, Jalan Kasah, Damansara Heights, 50490 Kuala Lumpur. |
| Cuisine | Chinese |
| Ambience | Cozy, Comfortable |
| Food | The wines, Omelette with Bacon, Sauteed Mushrooms, Garden Salad with Olives, Blue Cheese Pork Burger
Squid Fritters, Deep Fried Pork Strips, Sauteed Mushroom, Pan Fried Dory Fishhe Baked Eggs, the Baked Eggs, Quinta do Noval Ruby Port wine
Seafood Platter, Sauteed Button Mushrooms, Tom Yam Spare Ribs and Caremelised Pork, Blue Cheese Pork burger, Pork Chop, Pan-Fried Bananas with Ice Cream, Tiramisu
Angel Hair Pasta with Siew Yoke , Korean Noodles with Siew Yoke (Roast Pork), Caesar Salad with Roast Pork, Cajun Triple decker Sandwich
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| Price | Deep Fried Pork Strips – served with Thousand Island sauce(RM8.00), The wonderful roast pork(RM14.00).
Shiraz Wine (RM 138)
Garlic Prawns $16, Moneybags $7, Vegs wrapped in Bacon $18, . Korean style fried noodles $16, Angelhair Pasta with Siew Yoke $18 (yummy!), Caramalised Siew Yoke with spicey curry-ish flavour $14
Langmeil Blacksmith Cabernet Sauvignon (RM$118), Caramelised Roast Pork @ 200g (RM$14), Sauteed Mushroom with Roast Pork (RM$16), Green Salad (RM$6) and Blue Cheese Pork Burger (RM$18)
Caramelised roast pork (RM16.00), Minestrone soup (RM18.00), BBQ Pork Ribs (RM49.00), Sauteed Marinated Pork Ribs (RM49.00)
Roast pork (RM6/100g), Cereal Chicken (RM16), Dory Fish Fillet Burger (RM16), Tom Yam Rib (RM12), Dessert of the day (RM9):
Coffee cake with sour cream Blue Cheese Pork Burger (RM18), Egg and Luncheon Meat Pita (RM16), Pork Chop (RM18), Special Fried Rice (RM15), Korean Mee (RM16), Lamb Burger (RM22)
Sauteed Mushroom (RM12), Bruschetta (RM9), Deep Fried Pork Strips (RM8), Omelette Roll (RM8), Cuban Sandwich (RM18), Creme Caramel (RM10), Cappucino (RM7), Latte (RM7), Black coffee (RM6), Roast Pork (RM14), Caramelised Roast Pork (RM16), Angel Hair Pasta (RM18), Blue Cheese Pork Burger (RM18) |
| Contact | 03 2094 8262, yhwong@thevintry.com.my Tel: 03-2096 1645 |
| Business Hour | 11am-12 midnight, closed on Sundays Noon till late. Kitchen closes 3.00pm to 6.00pm. |
Images
Files
Links
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Da Wheel of Life & Happiness: 3rd Anniversary Dinner @ Vintry, Damansara Heights
- by limmeiyen(229) on 20 Feb 2008 -
Jules Eating Guide to Malaysia: Happy Birthday Hon @ Vintry, Damansara Heights
- by juliansi(1003) on 08 Jun 2008
Reviews
*Logantlogant
28 Aug 2008
I just went there the other night for an anniversary. Most of the food was nice but some were sad attempts (eg. the baked eggs which was badly burnt on the top). The house wine’s nice, but funny how you can’t order them “ala-carte” by glass (most places like this would have a few types of wine and not one or two.) But the worst bit I felt was the service :( We went in, was ushered to our seats, made to wait 15mins for the menu, made to wait 10mins to order, and a full hour before our food (and those horrid baked eggs) came.
I just went there the other night for an anniversary. Most of the food was nice but some were sad attempts (eg. the baked eggs which was badly burnt on the top). The house wine’s nice, but funny how you can’t order them “ala-carte” by glass (most places like this would have a few types of wine and not one or two.) But the worst bit I felt was the service :( We went in, was ushered to our seats, made to wait 15mins for the menu, made to wait 10mins to order, and a full hour before our food (and those horrid baked eggs) came.
It’s got so much ambience, which is why it’s a pity that their service was so bad :(
*Casualgal
08 Jun 2009
The food in the vintry was terrific. My utmost favourite was its spicy caramelized roast pork and its mommy made roast pork. They taste good and the roast pork was homemade, roasted to perfection, with its skin crunchy as can be. Yummy!! However, the place is always packed with people, so better make prior booking. If you want to eat the caramelised roast pork and the roast pork, prior reservation is a must as it is made fresh for you.
The food in the vintry was terrific. My utmost favourite was its spicy caramelized roast pork and its mommy made roast pork. They taste good and the roast pork was homemade, roasted to perfection, with its skin crunchy as can be. Yummy!! However, the place is always packed with people, so better make prior booking. If you want to eat the caramelised roast pork and the roast pork, prior reservation is a must as it is made fresh for you.
Highly recommended!





