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Reunion @ Bangsar Village 2, Jalan Telawi Satu, Bangsar Baru, Kuala Lumpur

posted by Paprika , contributed by eiling, juliansi, fatboybakes, Bangsar_bAbE
Rate:
4.0 rating from 1 votes.
It has very dark coloured chinese furnitures and white brick wall paired with dimmed lightings. I loved it. It gives traditional chinese dining a fresh new look. The overall setting gives it a fine dining ambiance.

Location Bangsar Village 2, Jalan Telawi Satu, Bangsar Baru, Kuala Lumpur
located on the third floor of Bangsar Village 2.
Lot 2F-17 & 18 , Level 2, Bangsar Village II, Jalan Telawi Satu, Bangsar Baru, KL
Cuisine Chinese
Ambience Comfortable
Food Char Siu & Wanton Noodles, Boiled Peanuts and Spicy Pickled Lotus Root
Sliced Lotus Root and Steamed Peanuts, Hokkien Mee, Roast meats, Tofu with Minced Pork, Spinach in Superior Stock, Sweet and Sour Pork, Ham Tan Prawns (Salted egg)
Porridge with Pei Tan (Century Egg) and Lean Pork, Hokkien Mee, roast pork (siew-yoke), char siew and roast duck, Beef with Ginger, Pomello and Mango dessert, Tong Yuen
honey glazed pan fried cod, Claypot Brinjal with Mincemeat, Pei Pa Ngap, steamed mince pork with salted fish, marmite chicken, baby french beans, salted egg prawns, hokkien mee
Price RM20++ per person for lunch
Century egg and pork porridge (RM$6.80), prawn rice roll (RM$8.80), Char Siew Pao (RM6.80), Siu Mai (RM7.80), Glutinous rice (RM6.80), fried turnip cake (RM$8.80), Egg Tarts (RM6.80)
Chinese style Curry Chicken (RM$23.80), Kung Poh Chicken in Yam Basket (RM$23.80), Corn and Butter Prawn (Medium RM$43.80), <a href="/food/Fried pork">Fried pork</a> and <a href="/food/Salted Fish">Salted Fish</a> patties (RM$23.80), <a href="/food/Beef">Beef</a> with <a href="/food/Bitter Gourd">Bitter Gourd</a> (Medium RM$25.80), Spinach in Superior Stock (RM$32.80 – Approx. RM$4.50 per bowl), Pomelo and Sago in Mango Cream (RM8.80)
Roast Meat Combination (RM34.80), Fragrant Vegetable Tofu (RM28.80), Har Gao (RM8.80), Loh Mai Kai (RM6.80) , Steamed BBQ Buns (RM6.80), Chee Cheong Fun (RM8.80) , Fried Radish Cake(RM8.80), Hokkien Mee (RM26.80), Stewed Chicken Feet (RM6.80), Fried Prawn Dumplings (RM8.80), Century Egg Porridge (RM6.80)
Contact 03 2287 3770
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Images

Char Siu & Wanton Noodles
Char Siu & Wa...
Boiled Peanuts and Spicy Pickled Lotus Root
Boiled Peanut...
TThe Entrance
TThe Entrance
Restaurant front view
Restaurant fr...
Restaurant interior
Restaurant in...
Restaurant interior
Restaurant in...
Jasmine Chinese Tea
Jasmine Chine...
Cold Braised Peanut and Lotus
Cold Braised ...
Suckling Pig, Roast Duck & Roast Pork Set
Suckling Pig,...
Garlic Kai Lan
Garlic Kai Lan
Pomelo and Sago in Mango Puree
Pomelo and Sa...
exterior
exterior
entrance
entrance
interior
interior
table deco
table deco
Boiled Peanuts and Spicy Pickled Lotus Roots
Boiled Peanut...
lo ma kai
lo ma kai
yam pastry
yam pastry
fish ball & siew mai
fish ball & s...
cheong fun with prawn
cheong fun wi...
dessert: tong sui
dessert: tong...
Private Room
Private Room
Sliced Lotus Root and Steamed Peanuts
Sliced Lotus ...
Hokkien Mee
Hokkien Mee
Roast meats
Roast meats
 Tofu with Minced Pork
Tofu with Mi...
 Spinach in Superior Stock
Spinach in S...
Sweet and Sour Pork
Sweet and Sou...
Ham Tan Prawns
Ham Tan Prawns
Porridge with Century Egg and Lean Pork
Porridge with...
Hokkien Mee
Hokkien Mee
Char siew
Char siew
Beef with Ginger
Beef with Ginger
Honey glazed pan fried cod
Honey glazed ...
Claypot Brinjal with Mincemeat
Claypot Brinj...
Pei Pa Ngap
Pei Pa Ngap
Steamed mince pork with salted fish
Steamed mince...
Marmite chicken
Marmite chicken
Baby french beans
Baby french b...
Chinese style Curry Chicken
Chinese style...
Kung Poh Chicken in Yam Basket
Kung Poh Chic...
Corn and Butter Prawn
Corn and Butt...
Fried pork and Salted Fish patties
Fried pork an...
Stewed Chicken Feet
Stewed Chicke...
Egg Tarts
Egg Tarts
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