Restoran Oversea (Imbi) @ Jalan Imbi
Jalan Imbi, Kuala Lumpur
| Quick Info | |
|---|---|
| Address | 84-88, Jalan Imbi, 55100 Kuala Lumpur, Malaysia.84 Jalan Imbi
55100 Kuala Lumpur, Malaysia 03-2144-9911 |
| Contact | 03 2144 9911, 03 2148 7567, 03 2144 9377 |
| Business Hour | 11.30-2.30pm, 5.30-10.30pm |
| Website | www.oversea.com.my |
| Ambience | Comfortable |
Price
Seng Kuang To Fu (RM$36) , Kau Wong (RM$30)
Char Siew (About RM$20-25 for a portion)
Claypot tendon with Imperata cylindrica (RM25), Coconut Jelly (RM6.50)
Braised Peanut (RM3), Fresh Water Prawns with Dark Soya Sauce (RM54), Signature Beancurd (RM12), Steamed Soon Hock (RM68.40), Steamed Grass Carp (RM18)
Black Chicken with Sea Coconut Soup (RM80), Steamed Chicken (RM28), Brinjal (RM16), BBQ Pork (RM30)
Char Siew (About RM$20-25 for a portion)
Claypot tendon with Imperata cylindrica (RM25), Coconut Jelly (RM6.50)
Braised Peanut (RM3), Fresh Water Prawns with Dark Soya Sauce (RM54), Signature Beancurd (RM12), Steamed Soon Hock (RM68.40), Steamed Grass Carp (RM18)
Black Chicken with Sea Coconut Soup (RM80), Steamed Chicken (RM28), Brinjal (RM16), BBQ Pork (RM30)
Food
Beggar’s Duck, Char Siu, ‘Lap Mei Fahn’, Deep Fried Soft Shell Crab
Roasted Pork, Crab Meat Shark Fin’s Soup, Braised Spring Chicken, Baby French Bean, “Stuffed Four Treasure” in Soy Sauce
Loh Mai Chi aka Glutinous Rice Suckling Pig, Char Siew
duck dish, tofu dish, suckling pig, ‘Char Siew’ Noodles
“floss-like” ginger shavings over the top of steamed kampung-chicken, chinese bacon with salted-fish, Roast piggy
Seng Kuah To Fu, Sweet and Sour Pork, Yau Mak Fu Yee, Ham Yee Fah Lam Poh
Tai Tau Har (big head prawn), coconutty dessert
Roast Pig with Glutinous Rice
Peanut dessert
Peking Duck, Beancurd with beancurd skin, prawns fried with salted egg yolk, Assam tilapia, Brinjals and long beans
Roasted Pork, Crab Meat Shark Fin’s Soup, Braised Spring Chicken, Baby French Bean, “Stuffed Four Treasure” in Soy Sauce
Loh Mai Chi aka Glutinous Rice Suckling Pig, Char Siew
duck dish, tofu dish, suckling pig, ‘Char Siew’ Noodles
“floss-like” ginger shavings over the top of steamed kampung-chicken, chinese bacon with salted-fish, Roast piggy
Seng Kuah To Fu, Sweet and Sour Pork, Yau Mak Fu Yee, Ham Yee Fah Lam Poh
Tai Tau Har (big head prawn), coconutty dessert
Roast Pig with Glutinous Rice
Peanut dessert
Peking Duck, Beancurd with beancurd skin, prawns fried with salted egg yolk, Assam tilapia, Brinjals and long beans
LocationsJalan ImbiKuala Lumpur
