Loke Thye Kee Building, 2 Jalan Burma, 10050 George Town, Penang
- Business Hour
11am - 10pm
- Contact Info
Tel: +604 264 1919
Curry Fish Head, Hainanese Chicken Rice, Chicken Chop, Macaroni Pie, Claypot Seafood
Mango Kerabu, Macaroni dressed with Olive Oil, Chicken Ham, Thai Fish Salad, Seafood Bar with Mussels and Prawns, Chicken Herbal Soup, Fried Rice, Roasted Chicken, Steamed Red Snapper with Garlic and Ginger, Seafood Thermidor, Braised Duck with Yam, Deep...
Fried Chicken (16.00), Beef Noodles (16.00), Seafood Selection in Claypot (45.00), Pie Tee (8.00), Steamed Whole Fish Assam Style (45.00), 海南鸡扒 Hainanese Chicken Chop (18.00), Pie Tee (9.00), Otak煎饼 Otak Prawn Pan Cake (12.00), 福建炒 Hokkien Char (16.00),...
Housed within the oldest restaurant building in Penang (built circa 1929), Loke Thye Kee Restaurant* serves mainly Chinese cuisine, prepared the traditional way by our own chefs. We specialise in Hainanese dishes like Chicken Chop, Chicken Rice, Macaroni Pie, Spring Rolls & Curry Fish Head.
All dishes are prepared fresh daily. Our guests can choose to dine within its cool, air-conditioned interiors or al-fresco on the balconies. Loke Thye Kee Restaurant will provide our guests with good food within nostalgic surroundings.