Where to eat?
Sarawak Restaurants in Malaysia: Of
Nam Chuan Coffee Shop 南泉茶餐室
Sarawak Laksa, Sarawak Laksa, Abacus Seeds, Char Kway Teow, Bee Pang (Rice Crispies), Sarawak Laksa Stall, Economy Rice Stall, Economy Rice, Sarawak Kolo Mee, Milk Tea, Hainanese Chicken Rice, Kolo ...
The Sarawak laksa served here is a family recipe, and that many of her ingredients are flown in from Sarawak. I believe this laksa is the coconut-less variety, but what make it special is the flavour which is fragrant yet isn't too hot. The garnishing done by this Aunty is truly special, 'hotel quality'
Motormouth posted www.j2kfm.com 552 ReviewsA perfect start to a Sunday morning should be a hearty breakfast; coupled with a cup of really good coffee or tea, and lots of natural sun to perk the mood up.
Kueh Chap Stall
Behind some shop houses, in front of some residential houses. Quite a quiet area
Kueh Chap. This is flat noodles served in a herbly soup (not unlike bak kut teh) with tauhu pok, and all sorts of pork meat and innards.
House of Kolomee 砂唠越哥罗面专卖店
... Kolomee Soup, Seafood Kolomee, House of Kolo Mee, D’piazza Mall ... ), Vege Delight Kolo Mee, House Of Kolo Mee, 70-1-66 ...
70-1-66, D’Piazza Mall, Jalan Mahsuri, Bandar Bayan Baru, 11950 Bayan Lepas, Penang.
Kenhuntsfood posted www.kenhuntfood.com 780 ReviewsHouse of Kolo Mee is rather a "specialized" eatery opened in D'Piazza Mall months ago which offers serves authentic Sarawak Kolo Mee. Choices are rather limited, but the prices are very economical.