Sarawak Restaurants in Malaysia – 7 Restaurants
The Sarawak laksa served here is a family recipe, and that many of her ingredients are flown in from Sarawak. I believe this laksa is the coconut-less variety, but what make it special is the flavour which is fragrant yet isn't too hot. The garnishing done by this Aunty is truly special, 'hotel quality'
Motormouth posted www.j2kfm.com 552 Reviews
A perfect start to a Sunday morning should be a hearty breakfast; coupled with a cup of really good coffee or tea, and lots of natural sun to perk the mood up.
70-1-66, D’Piazza Mall, Jalan Mahsuri, Bandar Bayan Baru, 11950 Bayan Lepas, Penang.
Kenhuntsfood posted www.kenhuntfood.com 779 Reviews
House of Kolo Mee is rather a "specialized" eatery opened in D'Piazza Mall months ago which offers serves authentic Sarawak Kolo Mee. Choices are rather limited, but the prices are very economical.
Serves authentic Kolo Mee and Sarawak Laksa. Aside from top recommendation, Carpenter Street also offers the less famous dishes namely Sarawak style Lo Bak, Ka Chang Ma Chicken, Ang Chow Pork and Pork Leg. Price structure is reasonable and service is prompt & friendly.
allenooi posted yummy-station.com 73 Reviews
Overall, the Kolomee is not bad. I cannot do a comparison since I don’t have the chance to try the real Kolomee in Sarawak.