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Grilled Scallop
Japanese grilled skewers
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled Salmon
Grilled Beef Tenderloin with Creamed Mushroom, Asparagus & Roasted Vegetables
Grilled Cod Fish on Garlic Fried Rice
Photos by ChristineLeng
Flight Club
Interior
Traditional Shepherd’s Pie
Christmas Pudding, Vanilla Sauce and White Chocolate Ice Cream
Iberian pork
Iberian pork
Photos about Rakuzen Japanese Restaurant
Kimuchi Soup Seafood Hot Pot
Aburi Kaki to Takenoro no Kinome Sauce
Soft Shell Crab
Prawn Tempura Roll
Kaori Hako Kani to Tobikko Salada
