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Wagyu Beef on Skewer
Charcoal Grilled Lamb
Grilled Chicken Chop with Mash Potato
Grilled Fish
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Grilled Mushroom Chicken
Photos by summerkid
Oyamaimo Shake Maki
Bara Chirashi
Nasi Lemak with Ayam Goreng Berempah
Mixed Salad with Squid Tentacles, Coconut White Curry Lo Sang 白咖喱魷魚須沙律撈生 (RM128/half Portion, RM238/ full portion)
Poached Hong Kong Egg Noodle with Mince Chicken Beijing Style 炸醬撈香港全蛋面
Interior
Photos about Rokko KL Japanese Grill Dining Restaurant
Foie Gras with Egg Roll
Assorted Sashimi
Deep Fried Tempura Prawns
Special Soft Shell Crab Roll
Interior
