Tags
Similar photos
Roasted Turkey & Stuffed Leg with Cranberry Sauce & Turkey Jus (RM 445.00 for 5-6kgs ~ Takeaway menu)
Beef Cheek Bourguignon (French traditional red wine stew)
Baked Freshwater Prawns with King Superior Soya Sauce
Grilled Prawns in Spicy Sauce with Green Chillies
Stuffed Piquillo Peppers with Beef
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
Photos by ChristineLeng
The unique Two Ox interior
The unique Two Ox interior
Homemade ice cream and sorbet
Lancelot Tea Guild
Lychee Rose
Oxtail & Pig Ear Stew
Photos about Max! Kitchen and Wines @ iHaus, Bukit Bintang
Meli-Melo of Mushroom with Soft Poached Egg
Max Beef Bourguignon
Meli-Melo of Mushroom
Starter
Felton Road
