Photos by ChristineLeng
East Meets West
Duck rillette served with pickled gherkins
Wood Smoke Infused Blue Mussel, Scallop and Salmon avocado puree, micro cress and creamy honey mustard dressing
Trio’s King
Baked Salmon with Lemon and Dill Sauce
Angus Beef sirloin
Photos about House of Tang
Assam ‘Tom Yam’ Grouper 亚参冬炎石斑鱼
Red Yeast Rice Roll with Prawns
Fried Yee Mee with Diced Prawns 虾茸干烧伊面
Prawn Dumplings with Asparagus
Japanese Style Fleshy Prawns (Ming Ha)
