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Foodie Photo
eiling
Amuse Bouche
@
Millesime
Kuala Lumpur
Kompleks Kerajaan
Jalan Dutamas 1
Menara Kencana Petroleum
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Photos by
eiling
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Photos about
Millesime
Squid Ink Linguine with Calamari, Chili and Pesto in Olio
Gravlax of Salmon and Sea Bass with Arugula, Mizuna Leaves and Shaddock Nuggets
Seasonal Berries – Macaroon Mille Feuille with Mango Sherbet
Dessert
Slow Braised Wagyu Beef Short Ribs with Polenta and Mushroom Ragout
Complimentary fresh bread with French butter