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Hawk & Fish
Pan Seared Grouper with homemade Potato Croquette
Fish Hara Masala
Steamed Golden Star Grouper with Pickles, Chillies & Garlic
Steamed Live Kerai Fish with Superior Soya Sauce
Steamed Shanghai Dumplings
Photos by crizlai
Kung Poh Century Eggs 宮保皮蛋
Tainan Braised Pork Rice 台南肉燥飯
Deep Fried Prawn Cakes 太陽餅
Cream of Tomato & Basil Soup (番茄香菜奶油濃湯)
Steamed Grouper with Chinese Herbs & Vegetables (年年慶有餘)
Pasta Station (Prawn Aglio Olio, Seafood Marinara, Pasta with Clam and Garlic with a selection of pasta choices such as Spaghetti, Fettuccini, Angel Hair and Penne)
Photos about The Forum Chinese Cuisine
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Assorted Mushroom with Broccoli in OysterSauce
Braised Shark’s Fin Soup with Scallops & Crab Meat
The Forum Chinese Cuisine (富临阁)
Sweetened Honeydew Melon Cream with Sago
