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Chef’s Salad
Braised Noodles
Fried Beef Noodles
Salad
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Flat Bread Salad
Photos by lingzie
Sliced chicken
Som Tum Mamuang/ Kerabu Mango
Crabs & Sea Prawn Porridge (RM12 per 100g Crabs, RM12 per 100g Sea Prawn) RM96 for this portion
Zhen Jiang Chicken
Interior
Menu
Photos about Miss Saigon
Fresh Vegetable Rolls
Hot Crisp Fried Hanoi Roll
Classic Beef Hor Fun Roll
Crisp Fried Hanoi Rolls
Vietnamese apple pie dessert
