Roasted Turkey Breast & Stuffed Leg with Cranberries, Roasted Vegetables in Chili and Herbs
Crispy Dumpling with Wasabi Mayo
Grilled prawns, spicy sauce & green chili 辣子大鲜虾
Thai Style Chili Lime Steamed Fish with Lala
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!