Photos by mimid3vils
Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Kitchen
Drunken Pork Knuckle
Poached Pork Belly
Dishes
Interior
Photos about Toh Yuen Chinese Restaurant
Interior
Nian Gao with Shredded Coconut
Steamed Fish with Onion Oil and Light Soy Sauce (香葱头抽蒸海斑)
Stir-fried Scallops with Dragonfruit & crunchy Lotus Root
Chicken topped with salted egg & BBQ sauce
