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Tuna Toast
Baked White Shell Prawn with Spicy Bread Crumb and Curry Leaf
Spicy Noodle King (Dry)
Kaisen Gekikara Jiru (Spicy Seafood Soup)
Spicy Prawns Aglio-Olio
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Photos by annna
SOULed Out
Baked Cod Fish with Garlic Fried Rice
Roasted beetroot, tomato cherry and fried bread marinate salad with deep fried silver fishes
The Alley Cafe
Kazoku-Ai serves thick slices of Sashimi Salmon
Roasted Turkey
Photos about Sushi Flash SS15
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