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Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Grouper Fish Head Steamboat with copper pot and charcoal
Baked BBQ pork bun (char-siew) 金牌菠萝叉烧包
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Thai-style Curry Crabs
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Photos by vkeong
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Yong Tau Fu & Meat balls
Stir Fried Lala
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Mak’s Chee Authentic Wonton
Chicken Ramen (Tori Ajitama-Uma)
Photos about Celestial Court
Yee Sang with a Combination of Japanese Maguro and Salmon with Traditional Plum Sauce
Celestial Court Chinese New Year Treasure Pot
年年有余（上汤金菇浸鳕鱼） Simmered Cod Fish with Enoki Mushroom and Wolf Berries in Superior Broth
Roast Duck Meat served with pan-fried buns, pickled cabbage and mushroom.
Stir fried Scallops with Pumpkin, Asparagus, and Celery served with Macadamia Nuts
