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Foodie Photo
isaactan
Interior
@
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Kuala Lumpur
Jalan Bukit Bintang
Starhill
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Photos by
isaactan
Braised Pork Knuckle, Mushroom and Sea Cucumber
Yee Sang Counter
Salmon with Sliced Abalone Yee Sang
Snow Fungus and Red Dates in Syrup and Sesame Lotus Ball
Hakka Yong Tau Foo - RM9 for 6pcs, RM18 for 12pcs.
Caramel Fish
Photos about
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Combination cold platter of shredded cuttlefish with cucumber, Pork Jelly with Chinese Wine, Chilled Bitter gourd with Plum
Village Style Elegant Fried Rice
Pork Jelly with Chinese Wine (酒香蹄肉冻)
Village Style Wok Fried Fragrant Rice with Assorted Seafood, Duck Egg and Shrimp Paste大澳風情炒絲苗
Kitchen
Golden Crispy Deep Fried Prawns Roll