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Foodie Photo
isaactan
Braised Pumpkin Bean Curd with Wild Mushrooms and Dried Scallop
RM 42.00
@
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Kuala Lumpur
Jalan Bukit Bintang
Starhill
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Tags
Wild Mushroom
Dried Scallop
Braise
Wild
Pumpkin
Bean
Bean Curd
Scallop
Dry
Mushroom
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Photos about
Pak Loh Chiu Chow Restaurant 百樂潮州酒樓
Interior
Braised Assorted Fungus with Vegetables (万事如意愉耳菌烩上素)
Teo Chew Yee Sang
Traditional Steamed Tiger
Menu
Tea