Terrine of Chavignol Fromage with Flame Raisins et Sauvignon Cream
Roasted Stuffed Turkey with traditional Pork & Chestnut stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce
Mezze
Roasted Turkey Roulade with Italian meat stuffing, with side serving of maple-glazed carrots, roast potatoes, brussel sprouts and cranberry sauce