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Pan Seared Sliced Wagyu Sirloin Roll with Bean Curd in Japanese Moromiso Sauce
Wagyu Rump Cap
Charcoal Bean Curd with Crispy Enoki Mushroom
Homemade Charcoal Steamed Bread
Charcoal Grilled Lamb
Steamboat BBQ Buffet D’Kayangan names very familiar to the food fans in the Klang Valley. This restaurant provides awesome concept 3 methods of cooking such as steamboat + BBQ grill + Charcoal stove
Photos by juliansi
Elegant Inn
Hk-Style Soup
Wan Tan Mee
Antipodean
Bak Kut Teh
Spare Parts
Photos about Zipangu
Zipangu
Table Setup
Assorted Sashimi
Sanma Shioyaki
Interior Environment
