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Similar photos
Tureky Stuffing
Squid stuffed with preserved cucumber (Ikakyuri) and Crispy Cod Fish layered with sweet potato
Steamed ‘Siew Mai’ topped with shredded Scallop and Pacific Clam
Pan-fried Meat Dumpling 菜肉鍋貼
Pan-Fried Yam Cake 煎香芋糕
Pan-Fried Beancurd Skin with Shrimps
Photos by YouHadYourLunch
Nepalese Sangria, While Lassi And Mahi
Crisp Bread Offers A Textural Balance To The Shrimp Salad On Top
Fresh Salmon And Creamy Horseradish
Passionfruit Sorbet
Other 'Chiller' choices
The Red Beanbag
Photos about Grand Palace
Dishes
BBQ Broiled Spanish Pork Ribs
Palace Style Buddha Jump Over The Wall
Abalone
Honey Mustard ribs
