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Classic Creme Brulee
Chicken Feet or popularly known as “Phoenix’ Claws”
Regular Fried Chicken
Egg Tofu topped with Salmon Roe, Gold Leaves, Radish & Wasabi
SMOKED SALMON GARLIC FRIED RICE
Hainan Chicken Rice Steam
Photos by TheYumList
Pisco Yerba Buena
Amuse Bouche
French Toast with Truffle Butter
Home Made Pineapple and Ginger Jam
Amuse Bouche
Accompaniments
Photos about Lobby Lounge
Classic Afternoon Tea, Lobby Lounge, Shangri-La Kuala Lumpur
Finger Sandwiches: egg mayonnaise and mustard; free range corn fed chicken with celery and peanuts; smoked salmon with lemon creme fraiche
Cafe Latte
Coffee
Apam Balik, Banana Fritters, Pandan Layered Cake
