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Steamed Imperial Chicken with Chinese Herbs and Sea Moss 彩凤迎春
Croissant Otak Otak Egg Mayo
Shanghai style steamed pork dumpling 秘制灌汤小笼包
Deep-fried Tofu Puffs with Scallops and Fish Roe and Softshell Crab with Roasted Sesame Sauce wrapped in Egg Rolls
Egg Tarts
Thai-style Steamed Tilapia
Photos by sumptuous.blog
Fried Hokkien Mee (炒福建面)
Krathong Thai Steamed Fish
Wat Tan Hor (滑蛋河)
Steamed Grouper with Minced Ginger/姜茸石斑
Steamed Sea Garoupa Hong Kong Style/清蒸海石斑
Tender Beef Brisket and Tendon/五香焖牛肉
Photos about Tanjung Tua Lang Fish Head Restaurant (督亚冷淡水鱼头饭店)
Steamed 3 Style Egg (三王蒸蛋)
Steamed Bean Curd with Fish Paste (咸鱼肉碎豆腐)
Boiled Lotus Soup (滚莲藕汤)
Curry Spare Ribs (咖喱排骨)
Four Heavenly Kings (四大天王)
