Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
sumptuous.blog
Steamed Bean Curd with Fish Paste (咸鱼肉碎豆腐)
RM 18.00
@
Tanjung Tua Lang Fish Head Restaurant (督亚冷淡水鱼头饭店)
Kuala Lumpur
Bandar Baru Sri Petaling
Jalan 1
Like
0
Likes
•
sumptuousblog.wordpress.com
Tags
Fish Paste
Steam
Paste
Bean
Bean Curd
Fish
Similar photos
Home Made Pumpkin Bean Curd Braised with Eel Maw 金银满屋
Stuffed Bean Curd
Front View of Qi Xiang Fish Head Steamboat
Steamed Buns with Eggyolk Custard
Steamed Freshwater Prawns in Spinach Puree & Chinese Wine
FISH METHI MASALA
Photos by
sumptuous.blog
Wat Tan Hor (滑蛋河)
Kang Kong fried with Chili Belacan
Mee Goreng
Char Siew
Lek Lek Restaurant (亚烈家乡小食档)
Jiu Hu Char/申光炒吊片
Photos about
Tanjung Tua Lang Fish Head Restaurant (督亚冷淡水鱼头饭店)
Boiled Lotus Soup (滚莲藕汤)
Tanjung Tua Lang Fish Head Restaurant (督亚冷淡水鱼头饭店)
Four Heavenly Kings (四大天王)
Curry Spare Ribs (咖喱排骨)
Stir-fry Hong Kong Chinese Cabbage with garlic (清炒香港启兰苗)
Steamed Bean Curd with Fish Paste (咸鱼肉碎豆腐)