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Ginger Ice
Steamed Grouper Dumpling with Century Egg and Asparagus in Vinegar Soya
Fish Fillets with Ginger and Spring Onion (姜葱鱼片)
Stir Fried Prawns with Egg Floss
Poached Eggs & Beef Bacon
Dried Oyster and Black Moss Fortune Parcel with Superior Stock 菊花石榴发菜蚝士
Photos by Motormouth
White Coffee
Cucur Bawang
Chocolate Lava cake with Vanilla ice-cream
Beverages
Plum Sauce Ginger Duck
DE DINE CAFE
Photos about Zi Long Restaurant
Szechuan Steamed Pork Belly with Preserved Vegetables (Mui Choy)
Menu
Superior Stock “Nai Bak” with ham, century egg and ginger
The Bridge Tofu
Zi Long Restaurant
