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Garlic Fried Rice
Deep Fried Squid
Another salad course was presented in a myriad of colours! Garden greens with Salmon, Tuna, flying fish roe and avocado served with wasabi mayo dressing. The addition of crunchy fried crab stick certainly a brilliant touch!
Sauteed radish cake with XO sauce 金牌XO酱炒萝卜糕
Black Forest Cake 黑森林蛋糕
BLACK TIE MOUSSE CAKE
Photos by Motormouth
Lou Shu Fun served with a scoop of dry curry paste; and succulent cuts of caramelized BBQ pork on top
Dry kai see hor fun
Roasted Meats 2-In-1
Pastries
Teh Tarik with cucur bawang and roti canai
STG BOUTIQUE CAFE
Photos about Tang Yuan Restaurant
Lor Bak Gou (fried radish cake)
Dim Sum
TANG YUAN DIM SUM RESTAURANT
