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Minute Beef Tenderloin
Pure Date Vinegar
Such pure beef bliss.
Premium Australian 100% Angus Tenderloin with Foie Gras and Black Truffle
Prime Angus Sirloin Steak with Roasted Chat Potatoes and Asparagus
Slow Braised Beef Ribs served with Buttered Shimeiji Mushrooms, Parsnip Puree and Red Wine Braised Baby Onions
Photos by mimid3vils
Eastin Hotel Petaling Jaya
Char Koay Teow
Steamed Glutinous Rice with Dried Oysters Wrapped in Lotus Leaf 荷塘金玉
Double Boiled Lotus Root and Peanut Soup
Green Tea Ice Cream
Side Dishes
Photos about Restaurant Lai Po Heen
Sweet Sensation
Aromatic Spring Chicken in Red Beancurd
Seared Prawns With Spicy Lemon Grass Sauce
Yee Sang
Double Boiled ‘Kung Fu’ Soup
