Photos by annna
Mutton Varuval
Spaghetti with clams, arthichoke and prawns
Teppanyaki Scallops
Kazoku-Ai serves thick slices of Sashimi Salmon
Kazoku-Ai Teppanyaki @ 3rd Mile Square
Menu
Photos about Villa Danieli
Crispy skinned salmon with spinach, chickpea, glazed Belgium endive and orange reduction
Gorgonzola Stuffed Mushrooms and Ox Tongue
Mains, Honey lamb ribs with gorgonzola mashed potato, roasted vegetable and natural jus served with Ca’del Bosco Carmenero
Smoked Duck Breast with caramelized apples, mint and berries coulisse
Pre Dinner Drink: Santa Margherita Brut Valdobiadene DOCG
