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Seared seafood skewers in green shiso sauce
Kobe with Antichurch Miso & Baby Vegetables
Sliced chicken with fish paste and almonds served with a tart holding shredded chicken with mango and crunchy nuts
Chicken Feet or popularly known as “Phoenix’ Claws”
Regular Fried Chicken
Meat Crab with Tomato Tango Sauce
Photos by CCFoodTravel
Tao Chinese Cuisine
Ingredients
Brandy Butter
Cottage Pie With Cheesy Mash And Seasonal Vegetables
Kampachi Interior
Salad Bar
Photos about Sek Yuen Restaurant
Interior Environment
Kau Yuk
Kah Heong Chap Choi (Vegetarian Bean Curd Tofu Special)
Hong Siew Fish Head
Sek Yuen
