Home
Explore
Photos
Favourites
Blogs
Top Picks
Reviews
Suggest
More
Promotions
Reviews
Suggest
Foodie Photo
CCFoodTravel
Crispy Duck Confit Stuffed with Radish Cake and Mushroom Sauce
@
Tao Chinese Cuisine
Kuala Lumpur
Jalan Ampang
InterContinental Kuala Lumpur Hotel
Like
0
Likes
•
ccfoodtravel.com
Tags
Stuffed
Crispy
Radish
Radish Cake
Confit
Duck
Cake
Mushroom Sauce
Sauce
Duck Confit
Mushroom
Crispy Duck
Similar photos
Stir-fried Crystal Prawns with Honey Pepper Sauce
Combo of Crispy Roasted Chicken & Duck with marinated jellyfish
Braised Fish Maw with Dried Oysters & Black Mushrooms
Smoked Duck Breast salad with truffle dressing
Double Smoked Duck Carbonara Fettucine
SPAGHETTI CARBONARA WITH SMOKED DUCK
Photos by
CCFoodTravel
Tao Chinese Cuisine
Char Grilled Wagyu Beef with Sea-Urchin, Sashimi Wagyu Beef, Pan Seared Foie Gras
Roasted Meat
Liver Pate
Mixed Tempura
Coco’s Nutz
Photos about
Tao Chinese Cuisine
Double-Boiled Shitake and Bai Lin Mushroom with Vegetable Soup
Deep Fried “Ninko”
Deep-Fried Golden Mini “Ninko” bun served with Chilled Bird Nest Hawthorn, Snow Fungus, Peach and Aloe Vera 黃金年糕包伴凍燕窩雪耳蘆薈水蜜桃糖水
Tao Chinese Cuisine
Deep-fried Golden Mini Ninko Buns
Interior