Deep Fried Glutinous Sesame Balls with Bamboo Charcoal Lotus Paste
Braised Hot and Sour Soup served with Wantan
Char Grilled Black Cod Fish with Wok-Fried Eggplant in XO Sauce
Australian abalones and soft shell crabs Yee Sang, Hokkaido scallops and baby octopus with wasabi sauce Yee Sang, Atlantic salmon Yee Sang and even a vegetarian option of Tempura Mushrooms and snow pear Yee Sang