Yong Tau Fu Making Process @ Puchong Yong Tau Foo

0 Likes

Photos by CCFoodTravel

Fine Chicken Liver Pate, Hot Crust Chicken And Duck Pie, Mixed Charcuterie, Pickles And Branston Chutney

Selection Of Condiments

Nyonya Fried Rice

Pulut Hitam and Nyonya Rojak

Gyoza

Salt Grilled Saba

Photos about Puchong Yong Tau Foo

Wrapped Chicken 'chee pau kai'

Puchong Yong Tau Fu

Puchong Yong Tau Fu 蒲种酿豆腐

Fresh Vegetable

Puchong Yong Tau Foo

Yong Tau Foo In Soup