Puchong Yong Tau Foo @ Batu 14 - Malaysia Food & Restaurant Reviews

Lot 105, Batu 14,
Jalan Besar,
Kampung Baru Puchong

Pass all the new Puchong area, passing the Tractor building on the left and then driving even deeper until we reached DHL on the left. More driving and passing many schools. Chinese, Indian, then finally reaching this school.
Opposite the Puchong school is Puchong Yong Tau Foo.

Business Hour

11am – 9.30pm.
Close on Mondays.

Contact Info

019-678 8188

Food

Puchong Yong Tau Foo, Wrapped Chicken 'chee pau kai', Really Stuffed Lady Fingers, Fried stuff, Fresh Vegetable, Deep fried egg plant and FuJuk, Fish ball soup, fried and boils selected food, fried and boil, fu chok,tau fu pok,dumpling,chun kuin, soup base...

Price

Pork Knuckle Vinegar (12.00), Wan Zhai Kao (1.20), Paper Wrapped Chicken (3.60)

Cuisines

Chinese

The speciality of their YTF is they prepare the uncook food there it self and will be placed at a side table for the customer to pick what they want and pass it to the kitchen to boil or fried. This means they do not come to your table to take your order and you need to pick your item at the corner side stall.

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Photos

Reviews

Fried perfectly and it was very big slice too. Really worth the price la. RM1.10 a piece. Much better from some of its competitors.

small kucing posted www.smallkucing.com 554 Reviews

I prefer the Yong Tau Fu cook in soup. Its soup was clear and flavourful. Surprisingly, they put some "pucuk manis" or "shu zai choy" in the soup.

nikelkhor posted www.nikelkhor.com 486 Reviews

The taste is not much different from Ampang and Serdang's. Ginger, sesame oil and oyster sauce play the main role. Good to go with white rice as it is quite juicy.

nikelkhor posted www.nikelkhor.com 486 Reviews