Photos by CCFoodTravel
Nyonya Fried Rice
Slow-cooked Scallop Mousse in Spicy Thai Consomme
Steamed Chawanmushi with Crispy Salmon Skin and Foie Gras
Slinky Smooth Smoked Salmon And Dill Pate With Vinigeatte
Cod Fish And Chips With Proper Beer Batter, Triple Cooked Chips, Sauce Tar-Tare And Truffled Pea Puree
Master’s Flame
Photos about Chef Choi
Fish Noodles and Balls
Tiger Prawns
Boulangere Potatoes
Dessert
Paella With Kerak
