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CCFoodTravel
Steamed Chawanmushi with Crispy Salmon Skin and Foie Gras
@
Tao Chinese Cuisine
Kuala Lumpur
Jalan Ampang
InterContinental Kuala Lumpur Hotel
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Tags
Chawanmushi
Salmon
Crispy
Salmon Skin
Steam
Foie Gras
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