Photos by CCFoodTravel
Steamed Chawanmushi with Crispy Salmon Skin and Foie Gras
Maraicbo Chocolate and Berry Shere, Chinese Warm Chocolate Tea – courtesy of Chef Darrell O’Niell
Crab Croquettes
Silver Wear
Hamachi Jiru
Cognac And Wintermelon
Photos about Chef Choi
Special Fried Glutinous Rice with Hong Kong Liver Sausage
Rosemary Leg Of Lamb
Perfectly-Roasted Goose
Saucisson and Shaved Parmesan
Chef Choi’s Special Fried Noodles
