Ocean Trout Veracruz Style, Capers, Bell Pepper and Onion; Crispy Cod Finger, Roasted Tomato, Rocket Lettuce; Cajun Marinated Tiger Prawn and Seared Scallop, Romesco Sauce. These were paired with Jean Leon Chardonnay, Vinya Gigi 2008,
Red Wine
Chivite Vendimia Tardia Blancho Cosecha 2006
Five Celtic botanicals give it its characteristic flavor
Fillings of the soup
Argentinean Crepe, Churros with Hot Chocolate, Coconut Creme Caramel, Caramel Ice Cream