Chinese Restaurants in Taman Sentosa – 8 Restaurants
Ah Koon Noodles 亚坤纯正西刀鱼丸
nikelkhor posted www.nikelkhor.com 486 ReviewsAh Koong's fishballs deserve its reputation, as they are truly fresh made. I like the springy texture very much, but the price of RM1.50 per fishball looks a bit overpriced?
Restoran Soon Soon Huat
The herbal strong is not as strong as normal Klang and KL Bak Kut Teh. The soup is having slight herbal smell and taste. It comes with enoki mushrooms, clam and some pork ribs. Most of the customers that patron here came from Singapore. I guess Singaporean like their bak kut teh soup to be clear? From what I’ve tried in the past, Singaporean bak kut teh is pepper soup.
Soon Cafe 顺咖啡美食馆
nikelkhor posted www.nikelkhor.com 486 ReviewsSoon Cafe is established not long ago, it is not a very old and traditional cafe, but is surprisngly all time crowded by people. Soon Cafe is famous for its Hainanese Chicken Rice, Emerald Mee and Hakka Lei Cha.
Restoran Bah Kut Teh Yap Eng
nikelkhor posted www.nikelkhor.com 486 ReviewsPricing : Unique Klang trademark price
Bamboo House
kvinlim posted 1simpleplan.blogspot.com 99 ReviewsI can see its bussiness has gone down, but I still prefer Bamboo Foodcourt's Emperor Chicken. Probably a taste of saviour that I never forget when I'm residing in S'pore.
Penang Prawn Noodle - 槟城福建虾麵
robo posted j-travel.blogspot.com 234 ReviewsIf you are fan of Penang Hokkien Prawn noodle or craving for Penang Loh mee, don't forget to drop by the stall from 6pm - 12am (Tue - Sun)...you might love it just like me...:)
Restoran Hen Hwa
Famous Koey Teow Kia recommended by locals.
Shoon Fatt Bak Kut Teh 顺发肉骨茶
nikelkhor posted www.nikelkhor.com 486 ReviewsA family photo of the dishes! =) Actually this is not my first time to try Shoon Fatt Bak Kut Teh, the first tasting was at the KL branch, where the taste is rather different, the origin of Shoon Fatt does a better job anyway and truly deserves the reputation.